Mother’s Day Spring w/ Karen & Eric! Monday, May 12th, 6-8PM

Demo Class: We’re celebrating moms, Gourmet Chef Style! We’re pairing up with Eric from Urban Winery to bring you a festive spring menu! Karen will be making her favorite spring foods like her Lemon & Shrimp Pasta, Citrus Salad, Courgettes with Ricotta on Toast, and Lavender Ice Cream! This class will provide a full meal, but you must be 21 years or older to attend.