1-Hour Empanadas with Olivia! Wednesday, April 8th, 6-7PM

Get ready to fold, fill, and feast! Spend an hour with Olivia learning to craft authentic beef empanadas from the ground up. You'll prepare seasoned filling, work with dough, and master the signature crimped edges that make these handheld pockets irresistible. Take home your creations to bake and enjoy, plus sample warm empanadas fresh from the oven during class. This Wednesday evening session is perfect for anyone craving hands-on cooking fun and the chance to master a beloved Latin American classic. Bring your appetite and leave with skills you'll use again and again!