Charcuterie & Wine with Karen & Eric! Monday, October 20th, 6-8PM

It’s officially entertaining season so we’re pulling out all the stops with this Charcuterie and Appetizer class! Karen and Eric are bringing us crowd pleasing foods paired with Eric’s fantastic, locally made wines! We’ll be making Goat Cheese and Caramelized Onion Tarts, Steak Crostinis with Chimichurri Arancini, Charcuterie Boards and More!