Southern Spring with Chantel! Monday, March 9th, 6-8PM

Join Chantel for an evening of Southern charm and coastal flavors! This interactive demo class celebrates the best of the South with a menu inspired by beloved coastal restaurants. Learn to craft Southern Charm pâté crostini topped with blueberry preserves and bright lemon zest, then dive into a warming bowl of Southern Soul shrimp soup. Master Mama's Hot Honey southern baked chicken paired with creamy pimento mac & cheese, and finish on a sweet note with homemade Hummingbird Cake. Perfect for home cooks eager to bring restaurant-quality Southern cooking to their own kitchen. Monday, March 9th, 6-8PM.